A classic recipe for a protein-rich food. Enjoy.
1 lb Ground Beef
2 Whole Eggs
Salt and Pepper, to taste
Onion Powder, to taste
Garlic Powder, to taste
1. Preheat the oven to 375 degrees F.
2. Add egg, breadcrumbs, and seasonings to the meat. Mix thoroughly by hand.
3. Form into a rectangle, and place in tin.
4. Bake for 40 minutes.
5. Remove from oven, and enjoy.
Yields: 8 servings